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Julia Mee
Oct 27, 2020
Flank Steak with Grilled Corn Salsa
A spice mixture is rubbed on the steak then it goes straight to the grill, so this is pretty quick to make.
Julia Mee
Oct 27, 2020
Mustard & Crumb Coated Pork Tenderloin
A family favorite and is easier than the completed dish will seem.
Julia Mee
Oct 27, 2020
Turkey Burgers
A more flavorful, moist burger than you usually get with turkey.
Julia Mee
Oct 27, 2020
Butternut Squash and Sausage Puff Packets
Once you get the hang of this you can try all sorts of different fillings.
Julia Mee
Oct 27, 2020
Mom's Meatloaf
The regular Mee Family loaf.
Julia Mee
Oct 27, 2020
Sausage with Broccoli and Ricotta
Full meal of garlicky goodness.
Julia Mee
Oct 27, 2020
Sausage and Butternut Squash Salad
Made mostly on a sheet pan, this can be on top of greens to make it a salad or left alone.
Julia Mee
Oct 27, 2020
Chicken Schnitzel
Serving the schnitzel on salad greens makes this family favorite less rich.
Julia Mee
Oct 27, 2020
Fish Cakes
There are so many good fish cake recipes. This version is made with cod and best served over greens.
Julia Mee
Oct 27, 2020
Salmon with Lentils and Mustard Butter
Salmon and lentils go surprisingly well together. You can make the lentils ahead and reheat while you cook the salmon to make this a fast...
Julia Mee
Oct 27, 2020
Thai Curry Fish over Rice
Cooks quickly and can be made with whatever white fish you can find.
Julia Mee
Oct 27, 2020
Scallion Frittata Crostini
Thin ribbons of omelet on garlic toast served with a side salad. So good and simple.
Julia Mee
Oct 27, 2020
Polenta with Egg and Spinach
Simple week night comfort food.
Julia Mee
Oct 27, 2020
Mushroom Toast with Egg
This is great even without the egg, but putting an egg on top adds protein and heft.
Julia Mee
Oct 27, 2020
Grilled Romaine Salad
Perhaps an odd concept at first, but a delicious summer caeser-like salad.
Julia Mee
Oct 27, 2020
Barley Chickpea Salad
Grainy goodness. Add tuna if you want to heft it up.
Julia Mee
Oct 27, 2020
Eggplant and Lentil Salad
Use as a light dinner or side dish.
Julia Mee
Oct 27, 2020
Clean out the Fridge Fried Rice
Use up what you have in this totally flexible recipe.
Julia Mee
Oct 27, 2020
Pasta with Butternut Squash and Sausage
Leave out the sausage if you want to make this vegetarian.
Julia Mee
Oct 27, 2020
Gnocchi with Brussels Sprouts
Comfort food at its best, and made all in one pan.
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